The period from emergence to technical maturity ranges from 39 to 80 days. Plant height varies from 65 to 80 cm, height of the lowest pods attachment is 24–34 cm. Leaves are large, green or dark green with a grayish tint and waxy bloom.
Pods are straight, about 10 cm long and about 1.5 cm in diameter, usually formed two per node. Each pod contains 9–11 seeds. The variety has resistance to powdery mildew (HR: Ep) and Fusarium wilt (IR: Fop: 1), and is characterized by a green pea yield of 44–50%.
Sources7
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 4
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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