The variety is an annual, cold-resistant legume intended primarily for agricultural use. The crop is characterized as fast-growing and high-yielding in terms of dry matter output, possessing high nutritional value and palatability for livestock.
Due to its ability to self-support, the variety is effectively used in mixed crops, for example, in combination with oats. The plant is used as a green manure crop to enrich the soil with nitrogen and suppress weeds. Depending on the climatic zone, sowing is permitted during the autumn, winter, or spring periods.
Sources3
Loading…
Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources