The variety Isabella d'Este is mentioned in scientific publications dedicated to peach genetics and molecular genetic typing. It appears in lists of genotypes used for comparative analysis in research papers.
Fruits of this variety have been used for biochemical analyses, including the study of allergenic peach proteins. The variety is associated with the Italian breeding school; however, detailed information regarding its phenotype, ripening times, or disease resistance is not presented in the publications.
Sources6
Loading…
Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources