The root crops have a cylindrical shape and a well-formed tip. The color is bright red, with the white tip accounting for 1/4 to 1/3 of the fruit length. The leaf apparatus is moderate, bright green in color, which facilitates the formation of bunches.
The flesh is tender and sweet, resistant to the formation of cavities. The variety possesses intermediate resistance to downy mildew of leaves and roots, maintains marketability after harvest, and is suitable for mechanized harvesting.
The variety is universal, suitable for cultivation in the open field during the summer period, as well as under film shelters in spring and autumn. Shows good growth results in conditions of insufficiently warmed soil.
Sources6
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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