The variety is classified as a hybrid. In official documentation and registers, it is marked with the index "h", which indicates its status as a rye hybrid.
This variety is used as a component variety in breeding work. Detailed agronomic characteristics, such as plant height, yield indicators, disease resistance, or grain quality parameters, are not presented in open sources.
Sources4
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
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