Costoluto genovese

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Solanum lycopersicum L. Tomato · Vegetables

also searched as: костолуто геновесе

Variety description

10 August 2026

The variety is a mid-season indeterminate plant with a height of 150–180 cm or more, requiring staking and pruning. The period from transplanting to ripening is 70–90 days; other sources indicate 110–120 days from emergence.

The deep red fruits have a flattened-round, heavily ribbed shape. Fruit weight ranges from 170–250 g to 400–450 g. The flesh is characterized by its meatiness and distinct flavor. The plant is capable of withstanding temperature fluctuations, however, the fruits are prone to cracking with irregular watering.

The variety is suitable for cultivation in greenhouses and open field. The fruits are used fresh, as well as for making sauces, pastes, and for canning.

Sources8

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Countries of admission

2 jurisdictions

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

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Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Maintainer: IT - X-MAINTAINER Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

QZ European Union Active

№ 276620

Registration

20 June 1977

Registry	Number	Application	Registration	Terminated	Status
QZ European Union	276620	—	20 June 1977	—	Active

Records are sourced from official registry publications. Data sources and legal status

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