The plant is vigorous, compact, and densely foliated. The vegetation period is from 120 to 135 days. The variety is resistant to climatic fluctuations, heat, and crop diseases.
The fruits have an oval-elongated shape, a length of 20–25 cm, and a glossy surface. They are distinguished by good keeping quality and transportability. The variety has a universal purpose and is suitable for various culinary uses.
The variety is intended for cultivation in open field and protected cultivation. Sowing for seedlings is carried out in March, planting in the ground in May. The harvest is collected from July to September.
Sources7
Loading…
Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources