The variety is a compact bushy plant with a height of 55–60 cm, suitable for pots with a volume of 2 liters or more. The bush requires staking once fruiting begins and can be grown both in greenhouses and in open field.
The egg-shaped fruits have a weight of 50–100 grams and a size of about 10 by 6 cm. The skin color is white with purple stripes; the flesh is firm, creamy-white in color with a mild taste. With regular harvesting, the yield is 15–20 fruits per season. It is recommended to harvest the fruits while young, as the flesh and skin may become bitter if overripe.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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