The medium-sized plant has a semi-upright habit of an intermediate type. The tubers have high shape regularity, are covered with yellow skin, and have pale yellow flesh and shallow eyes.
The variety belongs to culinary type A-B, which implies low disintegration and a firm texture suitable for boiling and salads. The variety is characterized by a long dormancy period and good storage performance.
It is distinguished by high resistance to Y-virus and mechanical damage. It has moderate resistance to tuber late blight and common scab. It is susceptible to leaf late blight, viruses X and A, and potato cyst nematode.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
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Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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