The Tadeo variety belongs to mid-season forms. Plants have a short or medium-length stem, distinguished by high strength and resistance to lodging.
The crop possesses high resistance to a complex of fungal diseases, including powdery mildew, rust, Fusarium head blight, and snow mold. The variety is characterized by high winter hardiness and the ability to tolerate drought conditions, while exhibiting resistance to grain sprouting in the ear.
The grain of the variety is large and uniform; the thousand kernel weight is 43–47 grams. The crop is distinguished by a good protein content and is suitable for a wide range of soil types; it is primarily used for fodder purposes and processing.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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