The variety belongs to the winter or facultative growth type with a stem height ranging from short to medium. The plant is awned.
The variety possesses a balanced health status, while requiring control of rust development under high infection pressure. Lodging resistance is characterized as tolerant.
The grain belongs to the bread-making category and is distinguished by a high protein content. It is used in the milling industry.
Sources5
Loading…
Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources