The variety is an object of breeding trials conducted under spring sowing conditions, particularly in Spain. In scientific literature, the variety is considered primarily in the context of studying resistance to pathogens.
In studies assessing resistance to yellow rust (Puccinia striiformis f. sp. tritici), the variety was classified as moderately resistant, showing signs of moderate sporulation.
Sources4
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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