M-IDAS
ActiveTriticum aestivum L. · Bread wheat
Syngenta Crop Protection AG
Triticum aestivum L. Bread wheat · Agricultural · bred by Babaiants Olha Vadymivna, Rybalka Oleksandr Illich, Reshetnikova Valentyna Semenivna, Aliekseienko IEvhenii Viktorovych, Maksymov Mykola Havrylovych, Lytvynenko Raisa Ivanivna, Rubakha Serhii Andriiovych, Holub IEvheniia Anatoliivna, Honcharuk Nina Oleksa
also searched as: позицииа одеска
10 August 2026
The variety is mid-early, with a growing period of 274–279 days. The plant is medium-height, with stem height reaching 97–107 cm. Variety erythrospermum, the ear is fusiform, straw-yellow in color, of medium length (8–9 cm) and density.
The wheat is characterized by high resistance to lodging, shattering, and grain germination in the ear. Winter and frost hardiness are rated as above average. The variety possesses high drought and heat tolerance, as well as complex resistance to major foliar pathogens.
The grain belongs to the group of "strong" wheats. Protein content is 13.0–14.0%, gluten content is 27.5–32.0%. Flour strength is in the range of 420–480 a.u. The variety is recommended for cultivation using intensive technology on high agricultural backgrounds and responds positively to the application of mineral fertilizers.
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 18012014
The right is granted for a limited term: propagation of the variety requires a license from the rights holder.
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PROCOSEM
Nearby in the species list Posmeda, Postoloprtska Presivka, Postup, POTENCIANO, Potent, Potenzial, Povagha, Poveliia, Poverna, POŽEŽANKA, PR 0051 12, PR 21 R 60, PR 22 R 18, PR 22 R 20, PR 22 R 23, PR 22 R 24, PR 22 R 28, PR 22 R 32, PR 22 R 35, PR 2369