Triticum durum Desf. Durum wheat · Agricultural · bred by Saatzucht Donau GmbH & Co.KG
also searched as: санодур
10 August 2026
The variety belongs to the very early maturity group. The plant has a taller growth habit and an awned ear. It is characterized by high yield potential and reliable production performance.
The grain has high quality characteristics, which makes it suitable for the food industry. The variety is primarily used for the production of high-quality pasta, couscous, and bulgur.
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 232919
№ 1006871
№ 220R092
The right is granted for a limited term: propagation of the variety requires a license from the rights holder.
Records are sourced from official registry publications. Data sources and legal status
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Nearby in the species list SAMO, Samos, San carlo, SAN FERNANDO, SAN ISIDRO, San Vitale, SANDRA, Sandur, Sangiorgio, Sangral, Sansone, Sant'Agata, Sant'Apollinare, Santa, Santacandida, SANTACRUZ, Santadur, Santiago, Santograal, Santur