The maize hybrid Anjou 256 is mentioned in breeding documents as material of the early maturity group. Specific use for grain or silage is not detailed in the sources.
The variety was widely used as a model organism in laboratory research. The reactions of the root system to nitrogen nutrition, including the uptake of ammonium and nitrates, as well as adaptation to soil compaction conditions, were studied.
Sources7
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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