The hybrid belongs to the FAO 280 maturity group and is characterized by red dent-type grain. The plant has a short and strong stem.
The variety is distinguished by good early growth and is suitable for early sowing dates and intensive cultivation technologies. The hybrid is adapted to high plant density and was obtained using traditional breeding methods.
Sources3
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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