The hybrid belongs to the early-maturing group with FAO 170–190. The plant reaches a height of about 255 cm, with the ear attached at a level of 85 cm. It is characterized by early flowering and the ability to intensively accumulate dry matter in the conditions of a short growing season.
The produce is distinguished by a high starch content and nutritional value. When used for silage at the waxy ripeness stage of the grain, the green mass contains a low level of crude fiber. The hybrid demonstrates reliability in cold climate conditions.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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