The hybrid belongs to the mid-early maturity group with an FAO rating of 430 and produces dent-type grain. The plants have a sturdy, medium-height stalk resistant to lodging and breakage.
Key features of the variety include high tolerance to drought and elevated temperatures, as well as intensive grain moisture loss before harvest, which allows for reduced drying costs. The grain has a high test weight.
The hybrid is intended for cultivation for grain. The recommended seeding density is 68,000 to 75,000 plants per hectare.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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