The hybrid was classified as grain maize. In agronomic reports of that period, the variety was assigned to the medium maturity group. Data on detailed morphological plant parameters or disease resistance are absent in available publications.
The variety was widely used in scientific experiments for plant physiology research. It was established that when the soil salinity threshold of 1.9 dS/m was exceeded, grain and forage mass yield decreased by 26% for every unit of electrical conductivity; sensitivity to sodium stress was also noted.
Sources8
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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