The hybrid belongs to the medium-late maturity group with an FAO index of 600. The grain has a light yellow color and medium size.
The plant is used in agricultural research to evaluate the influence of agrotechnical factors, such as sowing dates, planting density, and fertilization, on yield and the biochemical composition of the grain. The hybrid has also been used in experiments to analyze susceptibility to pests, in particular the western corn rootworm, and to study mycotoxins.
Sources6
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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