The hybrid belongs to the early-maturing group with an FAO rating of 180–200. The vegetation period of the crop is approximately 90–100 days. The hybrid type is simple, and the grain has a dent shape.
During field studies, resistance to loose smut was recorded at the level of 3–5% of plants. In a number of trials, the absence of Helminthosporium blight infection was noted.
Sources4
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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