The hybrid belongs to the FAO 380 maturity group. The crop demonstrates high responsiveness to mineral nutrition systems and is capable of showing high yield indicators of grain and oil content when agrotechnical conditions are met.
The plant possesses resistance to adverse environmental factors, in particular to heat stress conditions. The hybrid is used primarily for grain production.
Sources5
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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