The hybrid belongs to the late-maturing category (FAO 400). The plants are characterized by their tall height and possess a "Stay Green" effect, which allows them to remain green for a long time. The variety is characterized by high lodging resistance due to stem strength and good resistance to Helminthosporium.
The produce is suitable both for obtaining grain with a high specific weight and for the production of high-quality silage with an increased starch content. The hybrid demonstrates high early growth vigor and stable yields; certain categories are certified under the Powercell technology.
Sources6
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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