The hybrid is mid-early, the period from sowing to maturity takes about 125 days. The bulbs have a round shape and an intense dark red (red-violet) color of the outer scales. The average bulb weight varies from 120 to 140 g.
The taste of the onion is characterized as mild and sweetish, with a slightly pungent undertone and no bitterness. The fleshy scales are distinguished by their juiciness. The hybrid is resistant to early bolting and tolerant to pink root rot, is intended primarily for fresh consumption and has a medium storage life.
Sources4
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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