The root crops have a flat-round, often heart-shaped form with smooth skin and a small crown. The flesh is dark red with a purple hue, distinguished by its juiciness and the absence of pronounced concentric rings. The leaf rosette is compact, and the plants have a greenish-red leaf tint.
The variety is early-maturing; the period from emergence to technical maturity ranges from 50–60 to 94–120 days. It possesses resistance to bolting and drought. The plants are characterized by a compact size, which allows for high planting density. The variety is suitable for fresh consumption, processing, and early sowings.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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