The hybrid belongs to the mid-early group. Morphologically, the variety is characterized by balanced autumn development, during which excessive elongation of the growth point does not occur.
Product quality meets standards for oil production; glucosinolate content is less than 15 mmol/g. The hybrid possesses high adaptability to various production conditions and stability of development.
Sources4
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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