The variety belongs to the population type and is characterized by low vegetative mass, which facilitates harvesting efficiency. The plant is responsive to intensive cultivation technologies and demonstrates developmental stability under various conditions.
It belongs to the "double-low" (00) varieties with low erucic acid and glucosinolate content, intended for oil and meal production. In modern breeding, it has been gradually replaced by higher-yielding hybrids with improved resistance to diseases and pod shattering.
Sources4
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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