Amarilla Asturiana

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Brassica oleracea L. (Curly kale Group) Curly kale · Vegetables

also searched as: амарилла астуриана

Variety description

10 August 2026

The variety is a traditional cultivar adapted to the climatic conditions of the northern part of the Iberian Peninsula. The plant has leaves with a color ranging from light green to yellowish, and a texture distinguished by its tenderness.

The variety is high-yielding and demonstrates pronounced resistance to the effects of low temperatures. In cooking, this variety is traditionally used as an ingredient for preparing regional stews and thick soups.

Sources6

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Countries of admission

2 jurisdictions

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

active no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Maintainer: SEMILLAS CLEMENTE, S.A. Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

QZ European Union Active

№ 252083

Registration

13 February 2020
ES Spain Active

№ 20130174

Application

3 July 2013

Registration

13 February 2020

Registry	Number	Application	Registration	Terminated	Status
QZ European Union	252083	—	13 February 2020	—	Active
ES Spain	20130174	3 July 2013	13 February 2020	—	Active

Records are sourced from official registry publications. Data sources and legal status

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