The variety is a pointed cabbage developed using the biodynamic method and holds CMS-free status. The plant forms medium-sized heads with a gently rounded tip, surrounded by gray-green leaves.
The variety belongs to the mid-early maturity group, maturing 10 days later than the Eersteling variety. The heads weigh between 800 and 1000 grams and are characterized by a balanced ratio of leaf mass to head, as well as resistance to cracking.
Intended for cultivation in the open field throughout the entire season and for sale on the fresh market. The variety's tender leaves have a pleasant taste.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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