The hybrid's vegetation period is 130–150 days; with direct sowing, it can reach 150 days. The head shape varies from round to high-round. At a standard planting density of 21–28 thousand plants per hectare, the average head weight is 5.0–7.0 kg; with sparse planting, the weight can exceed 8 kg.
The head has a very dense internal structure with thin leaf layers, which ensures a high yield of finished product. The hybrid is primarily intended for fermentation, allowing for a white-colored product with a fine structure; it is also suitable for short-term storage. The hybrid was created based on the Alfama variety specimen.
Sources6
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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