The variety is classified as an F1 hybrid. In scientific literature, it is mentioned in the course of studies on the influence of biofertilizers on the development of Brassicaceae plants and the physicochemical properties of substrates.
Detailed information on maturity group, morphological plant parameters, disease resistance, as well as qualitative characteristics of the produce and the specific purpose of the variety are unavailable in open sources.
Sources5
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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