The hybrid belongs to the mid-late maturity group. The vegetation period is 110 to 115 days after transplanting; some sources indicate a range of 125–130 days. The plant is distinguished by a high head position and possesses tolerance to rot.
The heads are round-shaped and have high density. The weight of a marketable head varies from 1 to 4 kg, with 2–3 kg being the most common indicators. The hybrid is of universal use, suitable for fresh consumption, fermentation, and long-term storage. It belongs to the category of hybrids that do not use protoplast fusion technology (CMS-free).
Sources5
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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