The period from germination to technical maturity is from 65 to 100 days. The hybrid is intended for fresh consumption and storage until the end of December. The yield is 5.1–7.5 kg/sq. m.
The heads are large, dense, cylindrical in shape with a short core. The leaf rosette is semi-erect, the leaves are dark green, obovate, strongly blistered, with a concave vein. In cross-section, the head is yellowish in color, juicy and crispy.
The hybrid possesses resistance to clubroot (Plasmodiophora brassicae) races 0, 1, 3, as well as to Fusarium wilt and a number of rot species.
Sources7
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 3
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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