The variety belongs to the table pepper group. Its distinctive feature is the hot taste of the fruits, characteristic of certain types of Hungarian paprika.
Data on the variety in open publications is limited to administrative information; a detailed description of the morphological characteristics of the plant and agrotechnical specifications is unavailable.
Sources4
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
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