The plant is vigorous, with strong growth, forming drooping elongated fruits. The color of the fruits changes from green to red upon ripening. The taste qualities are characterized as piquantly hot.
The yield of the variety is balanced; on average, the plant produces from 12 to 18 fruits. Harvesting usually occurs in the period from late August to the October frosts. The variety is heat-loving and requires a sunny location and regular watering.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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