Plant of determinant type, 50–70 cm in height. Fruits are large, reaching 18–22 cm in length. Color at technical maturity is dark green, at biological maturity it is dark red. Flesh is firm, juicy, crunchy, and sweet; fruits have two to three chambers.
High-yielding variety, suitable for cultivation in open field and greenhouses. Staking of plants is recommended. Fruits are for universal use, suitable for fresh consumption, canning, and roasting.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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