The variety is mid-early, the vegetation period from seedling transplanting to harvest ranges from 63 to 80 days. The yellow fruits have a glossy surface, a block-type (blocky) shape, and an average weight of about 220 g. The fruit flesh is medium-thick, juicy, and sweet.
The plants require mandatory tying to supports. Cultivation is possible both without pruning and with pruning to two stems. The variety is sensitive to iron deficiency and requires intensive fertilization. Intended for cultivation in unheated plastic greenhouses and open field using black plastic mulching.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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