The growing period of the hybrid is 60–65 days after transplanting. The plant is tall, well-foliated, with short internodes. In open field it reaches 60 cm, in greenhouses — up to 1 meter.
The fruits are blocky in shape, light yellow at technical maturity, and bright red at biological maturity. Length is 9–12 cm, diameter 7–10 cm. The flesh is juicy and sweet.
The hybrid is intended for cultivation in open field and film shelters. It possesses resistance to tobacco mosaic virus and powdery mildew, and is suitable for fresh consumption, culinary use, processing, and freezing.
Sources8
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Countries of admission
5 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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