The plant reaches a height of about 1 m in a greenhouse or up to 80 cm when grown in pots with a volume of 10 l or more. The variety is distinguished by a long fruiting period.
The fruits have a pungency of 500,000 to 1,000,000 Scoville Heat Units. Due to their thin walls, the peppers are suitable for drying, making powder, and preparing hot sauces.
Sources3
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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