The plant is characterized by a compact bushy form and reaches a height of 60 cm to 1 m. The variety is considered hardy and is well-adapted for container cultivation. It exhibits high yields; fruits form in clusters.
Small, rounded fruits up to 5 cm in diameter turn bright red as they ripen. The heat level ranges from 1,500 to 30,000 SHU; however, the pungency of the fruits is significantly reduced when the seeds and inner membranes are removed.
The variety is traditionally used in cooking for preparing stuffed appetizers and is also well-suited for pickling, preserving, and adding to salads and pizza.
Sources8
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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