The fruits of the variety are large, weighing from 2 to 4 kg, of a flattened shape with deep ribs. The skin surface is coarse and warty, with color ranging from gray-green to straw-colored. The flesh is salmon-orange, characterized by a firm consistency and a pronounced aroma.
The plant is vigorous and branched, with vines over 1.8 m long and medium-sized leaves. The variety is mid-late, with a ripening period of 90–95 days. It possesses drought tolerance. It is grown in the open field and under covers.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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