The hybrid belongs to the Ananas type and features a vigorousvining plant with a well-developed leaf canopy that protects the fruits from the sun. The growing period from transplanting to harvest is 65–70 days. The plant is characterized by high plasticity to growing conditions, including high solar activity, water scarcity, and temperature fluctuations.
The fruits are oval in shape, with a yellow-skinned rind with an orange tint and a distinct netting. The flesh is firm, crisp, and juicy, with a high sugar content and a characteristic aroma. The hybrid has intermediate resistance to Fusarium wilt (Fom: 0, 1, 2) and immunity to major melon diseases. The fruits are notable for good keeping quality and transportability, maintaining marketability for up to 15 days.
The variety is intended for cultivation in the open field and under temporary shelters, and is suitable for both rain-fed farming and irrigated conditions. The produce is aimed at the fresh market.
Sources6
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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