The plant is a hybrid characterized by monoecy, sometimes with the presence of andromonoecy. The fruit shape ranges from medium to broad elliptical. Upon ripening, the skin turns yellow or white, although the background may be green before full maturity.
The fruit flesh is colored greenish-white or green. The variety appears in scientific studies evaluating flesh firmness and sugar content on the Brix scale; however, detailed data on agrotechnical characteristics and disease resistance are absent.
Sources3
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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