The fruits have an oval or round shape, reaching a weight of 2–2.5 kg and a diameter of 15–20 cm. The rind color varies from pale green to gray-green, often with a pronounced net on the surface. The plant is an annual crop with long trailing stems.
Varieties of this type are mid-season or late-season, with a vegetation period of about 90 days. They are distinguished by high sweetness, aroma, and good keeping quality, maintaining marketability for up to 3 weeks under proper storage. The crop is susceptible to powdery mildew, bacterial spotting, and pests.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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