The Sapo de oro variety is included in official vegetable crop catalogs as an independent breeding unit. It is associated with the Piel de Sapo group, characterized by an oval or elongated-oval fruit shape and a specific "toad-like" rind texture with dark green spots.
The fruit flesh has a white or pale green color and is distinguished by a pronounced aroma and high sugar content. The plant is an annual herbaceous crop with trailing stems.
An important characteristic of the variety is its long shelf life, which allows for the preservation of commercial and taste qualities for several months. The fruits of the variety are intended for fresh consumption.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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