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De Bonneuil

Terminated

Cucumis sativus L. Cucumber · Vegetables · bred by Domaine Public (FR)

also searched as: де боннеуил

Variety description

10 August 2026

The variety forms egg-shaped fruits, noticeably swollen towards the middle and often flattened on three or four sides, which gives them an angular appearance. During the growth process, the fruits change color from pale green to white and reach a weight of up to 2 kg. The plant is herbaceous and creeping.

Due to its late maturity, the variety requires a warm climate for successful cultivation in open field. Historically, the fruits of this variety were widely used in the perfume industry and for the production of cosmetic products.

Sources3
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

terminated no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Breeder
Domaine Public (FR) 1 751 Developed the variety
Applicant
Service Officiel de Controle (FR) 333 Submitted the application to the register
Maintainer
Domaine Public (FR) 1 751 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • FR France Terminated

    № 0091853

    Application
    1 July 1987
    Registration
    1 January 1958
    Terminated
    1 January 1991

Records are sourced from official registry publications. Data sources and legal status

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This is a directory, not an official registry: data is based on public disclosures and may have changed. More about sources

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Nearby in the species list Darunok Oseni, Darwin, Dasher, Dasher II, Datana, Datis, Daugiai, Davida, Davista, Dayton, De Bourbonne, De Massy, De Montlhery, De Russie, De Vorgebirg, Decano, Dedalos, Dee Cision, Dee Flexion, Dee Freece

Discussion: De Bonneuil

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