10 August 2026
The variety is intended for cultivation in greenhouses during the spring period. The plant is vigorous and requires a generative training method, including the removal of some leaves at early stages. It is recommended to maintain air temperatures slightly above average.
The fruits belong to the long-fruited category, have a mass of 350–400 g, and are resistant to overgrowing. The variety is less prone to forming dark-colored fruits towards the end of the cultivation cycle.
Possesses high resistance to Corynespora cassiicola (Cca) and Cladosporium cucumerinum (Ccu), as well as intermediate resistance to powdery mildew (PM).
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2 jurisdictions, data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 296856
№ KMK1481
№ 89/170
The right is granted for a limited term: propagation of the variety requires a license from the rights holder.
More 3 records protections in other jurisdictions are shown on the map above.
Records are sourced from official registry publications. Data sources and legal status
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed. More about sources
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Nearby in the species list Spino, Splash, Splendor, Spoetnik, SPORTO P.M.R., SPORTRESISTING, Sporu, Spotresisting, Sprīdītis, Springfield, Springsteen, Sprint, SPRINT HIBRID, Sprint hybrid, Sprinter, Spunky, Sqills, Sqisito, Squdo, Śremianin