Violetta
ActiveFicus carica L. · Common fig
Plattner Anton
10 August 2026
The variety is late-maturing; fruit ripening begins after August 15. Externally, the fruits are characterized by dark green skin and small dimensions: the average weight is about 29.08 g, and the average width is 37.01 mm. The fruit flesh has a bright red color and a high content of soluble solids, reaching 26.4% on the Brix scale.
The variety is a landrace and was historically formed in the coastal and inland regions of Croatia and Herzegovina. The fruits are particularly suitable for drying and are also used in mixtures for the production of jams and spreads. Synonyms found in literature include Zelenka, Termenjača kasna, Ozimica, and Zimkinja.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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Nearby in the species list Violette de la Frette, White Adriatic, White Genoa, White Marseilles, XX97, Zamorčica, Zavorra, Zelenka, Žutica, ZIDI, ZINGARELLO NERO, ZINGARELLO (NERO/ BIANCO), ZUGUELE