The variety is intended for fresh market production. It is distinguished by its ability to yield over a wide range of terms: from extra-early to late.
The berries are large in size and wedge-shaped. The variety is characterized by a low percentage of second-grade fruit, a good vitamin C content, and high levels of phenolic compounds, especially during late harvest.
The plants were tested for resistance to a number of pathogens, including Phytophthora cactorum, Verticillium, and Xanthomonas fragariae.
Sources8
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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