SG Sr Picor
ActiveGlycine max (L.) Merr. · Soybean
Thierry Gripon
Glycine max (L.) Merr. Soybean · Agricultural · bred by MONSANTO TECHNOLOGY
also searched as: пагода
10 August 2026
The variety belongs to late-maturing groups; the maturity period is about 142 days. The seeds contain about 39.6% protein and 20.9% oil; the variety is also distinguished by an increased concentration of gamma-aminobutyric acid.
In scientific research, the variety exhibits high tolerance to spider mites and signs of resistance (antibiosis) to soybean aphids. It is currently used as an object for studying metabolism and pest resistance.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 219791
№ 008768_A 008768
Records are sourced from official registry publications. Data sources and legal status
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Nearby in the species list P15A46, P18a02, P21T11, P21T45, P22a60, P26A10, P26a55, Pacific, Paco, Padua, Pallada, Palomar, PAM2800, Pamela, Pamir, PAN S22-01, PAN S22-02, Panama, Panda, Pannónia kincse